7929 Victoria Drive | Victoria, MN 55386 | 952.300.8408

ENKI Tap Room

Perfectly situated along the shores of Steiger Lake, downtown Victoria, MN.

Built from brick and mortar in 1914, the ENKI brewery lives in what once was the Victoria Creamery. Comfortable and inviting, the taproom offers a somewhat ‘lived in’ feel with a great view of both the lake and our beautiful brew house. During the summer months, join us on our beer garden patio. The brewery is easily accessible via Highway 5 and mere steps off the Lake Minnetonka Regional Trail (the LRT). Drive up or peddle out to experience all we have to offer. Being that our goal is to make both wonderful beer and great friends, we look forward to you becoming a FOE… a Friend of ENKI. Whether you stay for a few pints or bring a growler home, we’re looking forward to a beautiful friendship.

GIFT CARDS AVAILABLE FOR PURCHASE IN THE TAP ROOM! Also available are a variety of ENKI Gear options -- men's and ladies shirts, caps, hoodies, and other ENKI-approved goods. Merchandise changes often so stop in and check it all out!

We may not have a restaurant, but you sure can have a delicious, hot meal while you're enjoying a cold brew! Try the ENKI Express menu from the Victoria House or the Cold Buns menu from The School of the Wise. Enjoy everything from ENKI Beer-battered walleye to BBQ ribs. flatbread pizzas, and deli-fresh sandwiches. And as always, you're free to bring in any other foods!

Contact Us

For general inquiries, please email info@ENKIBrewing.com

To learn more about reservations, please email reservations@enkibrewing.com

For all donation requests, please email

donation@enkibrewing.com

(952) 300-8408

7929 Victoria Drive
Victoria, Minnesota 55386

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Hours

Tuesday through Thursday 4 to 10 PM

Friday 2 to 10 PM

Saturday noon to 10 PM

Sunday noon to 7 PM

Tours available.

ENKI Growler Filling Policy

At this time we do not fill non-ENKI growlers. We pre-fill our growlers and do not fill on demand. In order to provide the best possible beer, we thoroughly clean and sanitize each growler with commercial-grade, bottle-cleaning equipment. Growlers are filled with a bottling machine that purges each growler with Co2 prior to filling.